March 3rd is the celebration of “Hinamatsuri” (雛祭り), or “Doll Festival”. This is a tradition of praying for good heath, prosperity, and a happy future for young girls. This is an age-long tradition that dates back as far as the Heian period, and is still viewed as an important one even today. For this article, we will look into the components of this celebration, from its meaning, how it’s practiced, as well as were its roots started.
COMPONENTS OF HINAMATSURI
For this celebration, cute “hina-ningyo” (雛人形), or paper dolls, are bought and arranged on a “hina-dan” (雛壇), which is a multi-tier display covered in a red cloth, along with other accessories. As the theme of this is the Imperial court of old, the dolls are placed on the tier according to their rank, with the emperor and empress on top, and others such as attendants and musicians descending lower. On this day, this hina-dan is displayed in one’s home, followed by other festivities.
Hinamatsuri was a celebration first practiced by those of noble families, which would then later spread amongst the populace as Japan started to modernize. Those who specialized in making the dolls, mulit-tier display, and other accessories were able to turn this into an important business. Large hina-dan with many tiers became expensive overtime, so it is not unusual for some families to opt for ones that have fewer, or just one tier. In these cases, fewer dolls may also be used.
ROOTS AND MEANINGS
The original practice of Hinamatsuri was to use paper or hay to make simple dolls, and place them on the hina-dan as a means to absorb bad luck. At the end of the celebration these dolls would be placed in rivers and sent afloat, in hopes that whatever bad energy was absorbed would be cleansed and discarded away.
Over time, higher quality dolls with more impressive craftsmanship were made, so families become less inclined to discard the dolls, but instead would pack them away securely after Hinamatsuri, and keep them for use for the following years. Of course, in keeping these dolls the parents had to encourage their daughters to practice good manners and staying clean, or else it is thought that bad luck would return and prevent them from getting married. These higher quality dolls were also durable enough that in some rare cases little girls were allowed to play with. Attachments like this turned them into heirlooms that could be kept within one’s family for generations.
The concept behind the original Hinamatsuri practice comes from China centuries ago, where water was viewed as a purifying source. It is recorded that back then people would step into lakes and rivers to cleanse themselves if they felt they had bad luck. The idea of using paper or hay dolls for dolls comes from Onmyōdō (陰陽道), which is a divination system utilizing the theories of yin & yang and the five elements. Onmyōji (陰陽師), or diviners, spent much of their time visiting the Imperial palace or people’s homes performing ceremonies to rid of negative energy, read fortunes, and to cure those afflicted with illnesses thought to be related with evil spirits. At times, dolls made out of paper or hay was used, which would serve as a medium to trap bad energy, then discarded away from the house.
CULINARY ASSOCIATED WITH THE CELEBRATION
Along with the paper dolls, there are special foods and treats associated with Hinamatsuri. These unique dishes include the following:
- Hina-arare (雛あられ)
- Hishi mochi (菱餅)
- Chirashi-zushi (ちらし寿司)
Hina-arare are sweet small rice crackers that features the colors pink, green, yellow and white. Hishi mochi is a 3-layer diamond shaped rice cake that has a pink top, white center, and green bottom. Chirashi-zushi is the main dish for this celebration, which consists of sweet yet vinegary sushi rice topped with renkon (蓮根, lotus roots), ebi (海老, shrimp), mame (豆, green beans), and strips of fried tamago (卵, eggs).
These dishes feature elaborate colors and ingredients, which all are symbolic with special meanings. For example, the 3-layers of the hishi mochi each are to promote fortune for girls, with pink warding away evil, white symbolizing purity, and green representing good health. The colors of the hina-arare represent the 4 seasons, which is symbolic for a full year of good luck. Lastly, more than the ingredients of the chirashi-zushi being nutritious, they are selected for what they represent in Japanese culture, with the shrimp being longevity, the lotus roots being foresight to a good future, and green beans for healthy body.
Note that depending on the family or the part of Japan one’s from, some of these dishes may have slight arrangements. For example, it is not unusual to find ikura (いくら, salmon roe) or other seafood added to chirashi-zushi, or the inclusion of sakura mochi (桜餅, sweet redbean paste in the center of pink mochi wrapped with a sakura leaf) as a treat on this day.
Here concludes this article on Hinamatsuri. It is quite astonishing to see how some traditions transcend centuries and continue to be in practice, even with how technologically advanced Japan has become. One thing’s for certain, it’s easy to see how little girls would find this day enjoyable, for the dolls, the multi-tier display, and the foods are all visually appealing.